Introduction to the West District Canteen: The West District Canteen was built in 1983, with a construction area of ​​6,489 square meters. It is adjacent to the student apartment area and can accommodate about 2,000 people for dining at the same time. The first floor of the cafeteria is divided into three dining areas: south and north halls and an all-day dining restaurant. The south hall and north hall are restaurants for students’ basic meals. The all-day dining restaurant is a flavor restaurant that mainly sells teppanyaki rice, cage rice, rice bowls, and home-cooked stir-fry dishes. North Hall opening hours: 6:45-10:00, 10:45-13:00, 16:45-22:00